Chopped Apple Bread

By laura

Healthy, whole-wheat chopped apple bread. Fast and delicious!

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The Gourmandize Team

Chopped Apple Bread. Discover our recipe.

Rate this recipe 3/5 (21 Votes)

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Ingredients

1 cup white whole wheat flour
1/2 cup all-purpose flour
3/4 teaspoon baking soda
1/2 teaspoon kosher salt
1 round teaspoon cinnamon
1/4 teaspoon nutmeg
1/2 cup sugar
3/4 cup unsweetened applesauce
2 eggs, slightly beaten
1/2 teaspoon vanilla extract
2 cups peeled, diced apples (I used Arkansas Black)

Details

Level of difficulty Easy
Cooking time 60mins
Cost Budget Friendly

Preparation

Step 1

1. Mix together the flours, baking soda, salt, cinnamon, nutmeg, and sugar. Add the applesauce, eggs, and vanilla extract and stir gently til combined. Grease a small baking loaf pan with cooking spray. Pour batter into the pan.

Step 2

2. Bake in a preheated oven at 350° for 60-70 minutes, or until toothpick inserted in center comes out clean. Cool for about 10 minutes in the pan before removing to a cooling rack.

**As a side note: make sure you use sweet apples, I think it ads alot to the flavor of the bread.**