- 6
- Easy
- 5 mins
- 30 mins
- Average budget
2.4/5
(13 Votes)
Ingredients
- 1 Cup Ketchup
- 1/3 Cup Honey
- ¼ Cup Soy Sauce
- 2 Garlic Cloves (minced)
- 1 1/2lbs Boneless Pork Chops (6 4 oz portions)
- Salt and Pepper
Preparation
Step 1
Step 1: In a medium bowl stir together ketchup, honey, soy sauce and garlic. Set aside.
Step 2: Lightly season the pork chops on both sides with salt and pepper. Brush each chop with the sauce to coat.
Step 3: Grease the grill grates of an outdoor grill and heat the grill to medium-high heat. Place pork chops onto the grill, and cook (while basting with the sauce often) for about 5 minutes on each side or until the meat is cooked through (the internal temperature has reached 145 degrees).
(Makes 6 Servings)
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