- Average
- Average budget
2.9/5
(14 Votes)
Ingredients
- 1 sheet of Pepperidge Farm® Puff Pastry, thawed
- 3/4 cup sugar
- 1 tablespoon ground cinnamon
Preparation
Step 1
Preheat your oven to 400°F.
After thawing your pastry sheet, unfold it on a lightly floured surface. Cut the pastry sheet into 25 (2-inch) squares.
Bake for 12 to 15 minutes on a silpat lined baking sheet until the pastries are golden brown.
Meanwhile, combine cinnamon and sugar in a large bowl. Add your hot pastries in batches to the bowl and coat with the sugar mixture.
You'll also love
-
Chocolate Drop Cookies 2.5/5 (15 Votes) -
Pear and Apple-Cinnamon Crumble 2.8/5 (19 Votes)
You'll also love
-
Mexican Egg Casserole 2.9/5 (12 Votes) -
Denise's Chicken Soup 2.9/5 (13 Votes)