Fluffy Cheesecake

By

View complete recipe

  • Average
  • Average budget

Ingredients

  • 2 C graham crackers
  • 1/4 C white sugar
  • 1/3 C melted butter or margarine
  • 1 8oz cream cheese
  • 1 C white sugar
  • 1/2 tsp vanilla
  • 1 small pkg lemon jello
  • 1 can of chilled milnot

Preparation

Step 1

Combine crackers, 1/4 cup sugar, and butter to make crust.

Step 2

Pat into 9x13 inch baking pan, and bake 8-10 minutes at 375 degrees.

Step 3

Set aside to cool.

Step 4

Once crust is cool, beat cream cheese, 1 cup sugar, and vanilla till sugar is dissolved.

Step 5

Beat in jello mixture

Step 6

Place chilled milnot in a bowl and whip until doubled in size.

Step 7

Add lemon mixture and beat for 3 minutes.

Step 8

Pour in crust and refrigerate.

View complete recipe

You'll also love

You'll also love