Zucchini Bread
Rate this recipe
2/5
(1 Votes)
1 Picture
Ingredients
- 3 c. all purpose flour
- 1 tsp. salt
- 1 tsp. baking soda
- 1 tsp. baking powder
- 3 tsp. ground cinnamon
- 3 eggs
- 1 c. veg. oil
- 2 1/4 c. white sugar
- 3 tsp. vanilla extract
- 2 c. grated zucchini
- 1 c. chopped walnuts
Details
Level of difficulty Average
Preparation time 15mins
Cooking time 60mins
Cost Average budget
Preparation
Step 1
Preheat oven to 325
Step 2
Grease and flour 2 8x4 pans.
Step 3
Sift flour, salt, baking powder and soda, cinnamon in a bowl.
Step 4
beat eggs, oil, vanilla, sugar in a bowl together.
Step 5
Add sifted ingredients to the creamed mixture. and beat well.
Step 6
Stir in zucchini and nuts until blended well.
Step 7
Pour batter into pans.
Step 8
Bake for 40-60 mins or until tester comes out clean. (toothpick)
Step 9
Cool in pan on rack for 20 mins
Step 10
Remove bread from pans, and let it completely cool down.
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