- Average
- 6 mins
- Average budget
4.1/5
(14 Votes)
Ingredients
- 1 shot green creme de menthe
- 1 shot white creme de cacao
- 2 scoops vanilla ice cream
- Fresh mint sprig, for garnish
Preparation
Step 1
Place creme de menthe, creme de cacao, and ice cream into a blender. Blend until thick and creamy.
Pour into a 12-ounce glass. Garnish with a sprig of mint.
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