Pumpkin Oatmeal Cookies

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Bite-size delicious cookies

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  • 10
  • Average
  • 30 mins
  • 15 mins
  • 30 mins
  • Budget Friendly

Ingredients

  • All Purpose Flour, Rolled Oats, Baking Powder, Pureed Pumpkin, Peanut Butter, Canola Oil, Water

Preparation

Step 1

Mix 1 cup of flour, half a cup of rolled oats and 1 teaspoon of baking powder together

Step 2

In a separate bowl, mix 1/8 a cup of pureed pumpkin, 1 tablespoon of canola oil and 1/8 a cup of peanut butter together

Step 3

Create an open center in the bowl with the dry ingredients and then add wet ingredients to the center. Mix well by slowly adding 1/8 of a cup of water

Step 4

Create a dough consistency. Add more water or flour, if needed.

Step 5

Roll out dough and cut 1/4 inch thick cookies

Step 6

Spray non-stick spray on baking pan, Pre-heat oven to 325 degrees

Step 7

Bake for 15-20 minutes, Cut oven off but leave cookies inside of oven for 30 minutes

Step 8

Remove cookies, Let chill and serve!

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Store remaining cookies in the refrigerator, if there are any left!

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