- Average
- Average budget
4.2/5
(7 Votes)
Ingredients
- 1/2 pound Ground beef, browned with salt and pepper
- 1 large onion, chopped
- 1 (15.25 oz) can black beans
- 1 (14.5 oz) can diced tomatoes with green chilies
- 4 oz tomato sauce
- 1 (12 oz) can of beer (your choice)
- 1 beef bouillon cube
- 1 Tbsp garlic powder
- 1 Tbsp onion powder
- 1 tsp cumin
- 1 tsp chili powder
Preparation
Step 1
Get your beef cooking with some salt and pepper while you assemble the rest of the ingredients. Place your onions into your crock with the liner in place.
Step 2
Pour black beans and diced tomatoes into the crock.
Step 3
Add tomato sauce, bouillon cube, garlic powder, onion powder, cumin and chili powder.
Step 4
Add the beer
Step 5
Finally, add the ground beef and stir.
Step 6
Cook on low for 7-10 hours or on high 4-5 hours.
Step 7
Enjoy with cornbread
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