Rate this recipe
4.1/5
(20 Votes)
0 Picture
Ingredients
- skinless chicken tenders
- breadcrumbs seasoned
- vegetable ol
Details
Level of difficulty Easy
Preparation time 10mins
Cooking time 15mins
Cost Budget Friendly
Preparation
Step 1
cover tenders in bread crumbs
Step 2
let oil heat up in frying pan
Step 3
add chicken flip to even brown cook for about 7 min cut to see if done
great for lunch
You'll also love
- Chicken and Stuffing Casserole 4.1/5 (8 Votes)
- BASIL PASTA 4.1/5 (8 Votes)
- Pizza Mini Bagel Bites 4.1/5 (8 Votes)
- Butter Chicken 4.1/5 (8 Votes)
- Chicken Tulowitzki 3.7/5 (5 Votes)
- Sloppy Joes 4.1/5 (10 Votes)
- Ma Bears Stuffed Pork Chops 4.1/5 (11 Votes)
- Fried bologna sandwich 4/5 (6 Votes)
Chef Tips and Tricks
VIDEO: Chicken Quesadillas
These quick and easy chicken quesadillas are the perfect, last-minute family dinner!
INGREDIENTS:
- 2 chicken breasts
- 1/2 cup of tomato sauce
- 1/2 cup of chives, chopped
- 1 tsp. of Mexican spice mix
- 4 Tortillas
- Cheddar
- Salt, to taste
METHOD:
- Put shredded chicken breast, tomato sauce, chives, and mexican spice mix in a bowl and mix together.
- Lay out the tortillas. Place a slice of cheddar in the center, and cover with the chicken mix.
- Fold up tortillas, and heat in a frying pan until golden.
- Enjoy!
Review this recipe