Sarah's Green Bean Casserole

By

It is a party in your mouth!

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  • 4
  • Easy
  • 5 mins
  • 15 mins
  • Average budget

Ingredients

  • (2) Cans of Green Beans
  • (1) Can of Cream Of Mushroom Soup
  • (3) Handfuls of French's Onion Chips.
  • (3/4) Cup of Milk
  • Pinch of Pepper & Salt

Preparation

Step 1

Add (1) Can of Cream Of Mushroom Soup and (3/4) Cup of Milk. Stir.

Step 2

Empty (2) Cans of Green Beans into a Casserole Dish with a Pinch of Pepper & Salt.

Step 3

Pour the Cream Of Mushroom/Milk mixture evenly over the green beans.

Step 4

Sprinkle (3) Handfuls of French's Onion Chips over the green beans until they are completely covered.

Step 5

Place dish into the oven for 15 minutes at 250 degrees.

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Serve. Put more on my plate then yours!

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