Seyami Pizza Recipe
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Seyami Pizza

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Ingredients

  • Pizza Dough
  • Sauce
  • 1 Onion
  • 3 Garlic clove
  • 1 big red pepper
  • 1 big yellow pepper
  • 1 big orange pepper
  • Black Olives
  • Green Olives
  • Salt and pepper

Details

Level of difficulty Average
Preparation time 60mins
Cooking time 25mins
Cost Average budget

Preparation

Step 1

Cut all the vegetables up in small dices

Step 2

Get a pan to put the sauce, add the onion, garlic salt and pepper to taste. Lower the heat and leave for 15 minutes and taste it to your liking.

Step 3

Flatten the dough

Step 4

Add the sauce once it is done

Step 5

Add the vegetables on top of the sauce and place in oven at 350 degrees.

Step 6

After maybe 25-30 minutes, take a toothpick and make sure the dough is ready.

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Ingredients

  • Pizza Dough (homemade or store bought)
  • Shredded cheese
  • Pizza sauce
  • Cured ham, shredded
  • 4 eggs
  • Cherry tomatoes
  • Fresh basil

Method

  1. Roll out the dough
  2. Use a small bowl to cut the dough into rounds
  3. Add shredded cheese
  4. Place in oven on an oven tray afr 10 min at 355°F
  5. Put each dough round into a ramekin
  6. Add 1 tbsp pizza sauce, a handful of shredded cured ham 
  7. Break an egg into each pizza
  8. Top with sliced cherry tomatoes and a basil leaf
  9. Place in oven for another 15 mins at 355°F
  10. Garnish with parsley and a pinch of pepper
  11. Serve and enjoy!

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