Potato Croquettes

By

View complete recipe

  • Average
  • Average budget

Ingredients

  • 3 cups cold mashed potatoes
  • 2 egs, beaten
  • 2 tbsp grated Parmesan Cheese
  • salt and pepper
  • Vegetable oil (for frying)

Preparation

Step 1

Combine mashed potatoes, eggs and cheese in large bowl; mix well with a fork. Season to taste with salt and pepper.

Step 2

Shape mixture into logs about 3 inches long and 2 inches wide.

Step 3

Pour 1/4 inch oil into large skillet; add a few croquettes. Saute until browned on the bottom; turn and brown on other side. Drain on paper towel; keep warm while sauteing remaining croquettes.

View complete recipe

You'll also love

You'll also love