Ingredients
- Chicken breasts
- Flour
- Garlic powder
- Paprika
- Oregano
- (or Shake n' Bake)
- Salt
- Pepper
- Cooking oil
Details
Level of difficulty Average
Preparation time 10mins
Cooking time 25mins
Cost Average budget
Preparation
Step 1
Slice the chicken breasts into chunks and douse with salt and pepper
Step 2
Combine flour, garlic powder, paprika and oregano in a small bowl (or place the Shake n' Bake)
Step 3
Coat the chicken chunks with the flour mixture and set aside
Step 4
Heat shallow oil in a large skillet pan
Step 5
Place the chicken chunks carefully in the pan and fry one side until brown. Flip to cook the other side until cooked.
Step 6
Place cooked chicken chunks on a paper towel
Step 7
Cover with Thai Chili sauce
Step 8
Enjoy!
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Chef Tips and Tricks
These quick and easy chicken quesadillas are the perfect, last-minute family dinner!
INGREDIENTS:
- 2 chicken breasts
- 1/2 cup of tomato sauce
- 1/2 cup of chives, chopped
- 1 tsp. of Mexican spice mix
- 4 Tortillas
- Cheddar
- Salt, to taste
METHOD:
- Put shredded chicken breast, tomato sauce, chives, and mexican spice mix in a bowl and mix together.
- Lay out the tortillas. Place a slice of cheddar in the center, and cover with the chicken mix.
- Fold up tortillas, and heat in a frying pan until golden.
- Enjoy!
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