Tamago & Dragon Sauce
By sbrwn
Rate this recipe
2.9/5
(10 Votes)
Recipewe ♡
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Ingredients
- 6 eggs
- 1 tsp mirin
- 1 tsp sake
- 1 tsp soy sauce
- 1/2 Cup nutritional yeast
- 1/3 Cup olive oil
- 1/4 Cup maple syrup
- 1/4 Cup tamari
- 1/2 Cup tahini
- 1 clove garlic
- 1/4 Cup water (optional)
Details
Level of difficulty Average
Preparation time 22mins
Cost Average budget
Preparation
Step 1
Make tamago in small pan using eggs, mirin, sake and soy sauce. cool. cut into small cubes.
Step 2
Blend dragon sauce ingredients together in food processor and alter syrup and tahini to taste.
Step 3
Add to sushi rice and garnish with avacado, carrots, cucumber, toasted seasame seeds and flax
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Chef Tips and Tricks
VIDEO: Fresh Mango Salad
Dive into summer with this fresh, light and healthy mango salad!
INGREDIENTS
- Peanuts
- Carrot
- Mango
- Rocket
- 2 limes
- Olive oil
- Soy sauce
- Red onion, minced
- Salt
- Pepper
METHOD
- Lightly sautée the peanuts until golden.
- Take the carrots and cut into thin slices.
- Peel the mango and slice into thin strips.
- Squeeze the juice from 2 limes into a bowl, and add olive oil, soy sauce, minced onion, salt and pepper.
- In a bowl, toss together the mango, carrot, rocket, and lime-soy dressing.
- Enjoy!
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