Ingredients
- INGREDIENTS:
- Romaine lettuce
- 1 or 2 eggs
- Creamy garlic & cheese dressing - see my recipe
Details
Servings 1
Level of difficulty Easy
Cost Average budget
Preparation
Step 1
DIRECTIONS:
Boil eggs in water for 5 minutes, drain water, cover with cold water and let the eggs cool.
Step 2
Wash, rinse and spin the lettuce. Tear the lettuce into bite-sized pieces and put in a bowl.
Step 3
Add 2 tbsp creamy garlic & cheese dressing and stir well. Put the lettuce on a large plate.
Step 4
Peel the eggs, slice and arrange on top of the lettuce.
If desired, add more parmesan cheese, croutons, bacon bits, chicken strips, red onion etc. Use your imagination.
Note: If you remove the "spines" of your lettuce, don't throw them away, give them to your dog. Yummy! Scrapper loves "lettuce bones".)
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Chef Tips and Tricks
Dive into summer with this fresh, light and healthy mango salad!
INGREDIENTS
- Peanuts
- Carrot
- Mango
- Rocket
- 2 limes
- Olive oil
- Soy sauce
- Red onion, minced
- Salt
- Pepper
METHOD
- Lightly sautée the peanuts until golden.
- Take the carrots and cut into thin slices.
- Peel the mango and slice into thin strips.
- Squeeze the juice from 2 limes into a bowl, and add olive oil, soy sauce, minced onion, salt and pepper.
- In a bowl, toss together the mango, carrot, rocket, and lime-soy dressing.
- Enjoy!
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