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pink fizzy

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Rate this recipe 3.6/5 (5 Votes)
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Ingredients

  • 1 (750 ml) bottle Sutter Home White Zinfandel
  • 2 cans (12 oz each) of frozen pink lemonade
  • 2 cans (12 oz each) of lemon-lime soda
  • Lemon and lime fruit wedges for garnish

Details

Level of difficulty Average
Cost Average budget

Preparation

Step 1

Combine all ingredients in a large punch bowl, and then serve.

Garnish with lime and lemon wedges if desired.

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