Yummy Brownies
By Bigred
Rate this recipe
4/5
(10 Votes)
Ingredients
- BROWNIE MIX:
- 1 Cup of Butter
- 1 cup of White Sugar
- 1 Cup of Brown Sugar
- 3/4 Cup of Cocoa
- 3 Eggs
- 1 Cup of Flour
- 1 1/2 tsp Baking Powder
- 1 1/2 tsp of Vanilla
- ICING:
- 1/2 Cup of Butter (soft)
- 1 Cup of Icing Sugar
- 2/3 Cup cocoa
- 1 Tsp Vanilla
- 2 Tbsp of Milk
- 2 Tbsp of hot coffee
Details
Servings 12
Level of difficulty Easy
Preparation time 10mins
Cooking time 30mins
Cost Budget Friendly
Preparation
Step 1
Melt butter in a bowl, then add sugar and cocoa. Blend well.
Step 2
Beat in eggs one at a time.
Step 3
In separate bowl mix flour and baking powder. Then add it to the above mixture.
Step 4
Stir in vanilla.
Step 5
Grease a 9"x17" pan. Pour mixture into pan.
Step 6
Bake brownies at 350.F for 30 minutes. Wait 10 minutes before toping brownies with icing mixture
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Chef Tips and Tricks
VIDEO: Oreo-Stuffed Brownies
Two of your favorite desserts come together...in the most DELICIOUS of ways!
Ingredients
- 1 1/2 cups of chocolate chunks or chips
- 1 stick of butter
- 2 cups sugar
- 1 egg
- 1 tsp vanilla
- 2 cups flour
- ½ cup cocoa powder
- Salt
Method
- Preheat the oven to 320°F.
- Add the chocolate and butter to an oven-safe mixing bowl and place in the oven for 10 minutes.
- Remove, and set the oven to preheat to 350°F. The mixture should now be a thin chocolate sauce.
- Stir in the sugar.
- Add the egg and stir until blended.
- Add vanilla and stir.
- In a separate mixing bowl, add the flour, a pinch of salt, a pinch of sugar, and cocoa powder.
- Blend the ingredients together.
- Using a sifter, add the dry ingredients into the chocolate batter, then mix all ingredients together thoroughly.
- Pour half of the mixture into a foil-lined baking tin.
- Smooth out the batter, then top with a layer of Oreo cookies.
- Pour the rest of the batter on top and smooth evenly.
- Bake for 20 minutes, or until an inserted toothpick comes out clean.
- Serve and enjoy!
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