Meat Croquets

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  • Average
  • Average budget

Ingredients

  • 1 tbsp fat/margarine/oil
  • 4 tbsp (1/2 cup) flour
  • 1 cup molk
  • 2 cups finely chopped, cooked meat
  • 1 tbsp chopped onion
  • 1/2 tsp salt and pepper
  • 1 tsp parsley

Preparation

Step 1

Melt fat and add flour. Blend

Step 2

Add milk. Cook until thick, stirring constantly

Step 3

Add meat, onion, and seasoning

Step 4

Chill thoroughly

Step 5

Dip into crumbs

Step 6

Dip into beaten egg with 2 tbsp water

Step 7

Dip into crumbs again

Step 8

Let chill

Step 9

Deep fry until brown

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