Cherry Nut Squares
By aheuv041
Ingredients
- 1) cream together 1/2 cup marg., 1/3 cup sugar
- 2) beat together 2 eggs, 1 tsp vanilla, add to #1
- 3) blend in 1 1/2 cups flour, mix well put into 9 X 9 pan
Details
Level of difficulty Average
Cost Average budget
Preparation
Step 1
Topping: 2 egg whites slightly beaten, 1 cp brown sugar, 3/4 cup flaked coconut, mix well
stir in 3/4 cup walnuts, 3/4 cup raisons, 1/2 cup marshano sherries cut into 4)must be drained)
Step 2
Spread over crust and bake 350 for 30 - 35 min
cool and cut into squares
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Chef Tips and Tricks
These salted caramel thumbprint cookies are easy to make and super delicious!
INGREDIENTS:
- 1/4 cup / 50g of softened butter
- 1 egg (divide the yolk and white)
- 1/4 cup / 50g of sugar
- Pinch of sea salt
- 1 cup / 150g of flour
- 1 cup / 100g of chopped nuts
- Salted caramel
- Melted dark chocolate
METHOD:
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In a bowl, mix together the butter, egg yolk, sugar, and salt.
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Add the flour and mix. Roll into a ball.
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Chill for 30 minutes.
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Remove from refrigerator. Divide the dough and roll into 1-inch balls.
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Dip each ball in egg yolk, and then roll in chopped nuts.
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Place on baking sheet (lined with parchment paper), and press your thumb into the center.
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Bake at 340°F/170°C for 12 minutes, or until golden.
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Remove from oven and let cool.
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Pour the salted caramel into the center groove,and drizzle with dark chocolate.
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Enjoy!
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