Carrot Cake Cupcakes

Ingredients

• 2 1/2 cups AP flour
• 2 tsp baking soda
• 2 tsp baking powder
• 1 tbsp cinnamon
• 1/2 tsp allspice
• 1 tsp nutmeg
• 1 tsp salt
• 3 carrot, shredded
• 1 cup walnuts, chopped
• 1 cup brown sugar
• 1 1/2 cup sugar
• 1/4 cup mango vanilla yogurt
• 1 1/2 cups coconut milk
• 1/2 block silk tofu, blended
• 1 tsp vanilla extract
• FROSTING
• 1/2 cup vegan margarine
• 1 1/2 cup cream cheese
• 2 tsp vanilla extract
• 2 cups powdered sugar

Details

Servings 18
Level of difficulty Average
Preparation time 10mins
Cooking time 35mins
Cost Average budget