Gourmandize.com uses cookies so that we can provide you with the best user experience and to deliver advertising messages that are tailored to your interests. By continuing to browse the site, you are agreeing to our use of cookies. To manage your cookies on this site, click here. OK
Menu Enter a recipe name, ingredient, keyword...

Chewy Gingerbread Cookies

By

My mom used to make these when I was little. She used to let me decorate them.

Rate this recipe 4.3/5 (3 Votes)
12345

Ingredients

  • 1/2 cup vegan margarine
  • 1 tbsp vanilla soymilk
  • 1 tsp vanilla extract
  • 1/2 tbsp molasses
  • 1 1/2 cup AP flour
  • 1 tsp baking powder
  • 1/2 tsp cinnamon
  • 1/2 tsp salt
  • 1/4 tsp allspice
  • 1/4 tsp nutmeg
  • 1/4 tsp ginger
  • 1 cup brown sugar
  • 1/4 cup sugar

Details

Servings 12
Level of difficulty Average
Preparation time 70mins
 Cooking time 15mins
 Cost Average budget

Preparation

Step 1

Combine wet ingredients. Combine dry ingredients. Stir wet ingredients into dry ingredients.

Step 2

Chill 1 hour.

Step 3

Preheat oven 325*F. Bake 12-13 minutes.

​

You'll also love

previousnext

Review this recipe

Gingerbread Cheesecake Gingerbread Cookies