Pear & Strawberry Crumble
By petka
Easy, quick and deliciously sweet! Tastes great with vanilla ice cream.
2 Pictures
Ingredients
- 400 g strawberries
- 2 medium size pears
- 125 granulated sugar
- 45 ml cornstarch
- 175 g all purpose flour
- 125 coconut butter
- 125 g brown sugar
- 2 ml cinnamon
- 1/4 tsp ground clove
Details
Level of difficulty Easy
Preparation time 10mins
Cooking time 40mins
Cost Average budget
Preparation
Step 1
Preheat oven to 380 F. Grease up sides and bottom of 9 inch pan.
Step 2
In a medium bowl, toss strawberries and pears with sugar and cornstarch. Pour into prepared dish.
Step 3
In the same bowl, combine the flour, butter, brown sugar, cinnamon, cloves. Mix until crumbly and moist. Sprinkle over the prepared fruit.
Step 4
Bake 40 min until the fruit is bubbly and top is browned.
Step 5
Serve warm or chilled!
Tastes best with whip cream or vanilla ice cream.
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Chef Tips and Tricks
This easy dessert is melt-in-your-mouth YUM!
Ingredients:
3/5 cup of brown sugar
1 cup of flour
1.25 cups of almond flour
1/2 cup of butter
Pear
2/5 cup of water
1/4 cup of sugar
chocolate spread
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