Kool Ade Punch
By Dusty47
Rate this recipe
4.1/5
(11 Votes)
0 Picture
Ingredients
- 4 pkgs. Kool aid any flavor or color you prefer
- 4 cups sugar
- 2- 46 oz cans of pineapple juice
- 2 quarts boiling water
- 2 quarts cold water
- 2 quarts ginger ale
- 2 quarts seven -up
Details
Level of difficulty Easy
Cost Average budget
Preparation
Step 1
Mix Kool aid, sugar & boiling water until sugar & Kool aid are dissolved, then add cold water & then add pineapple juice. Freeze
Step 2
When you are ready to use, chop frozen punch up & add to your bowl & then add ginger ale & seven-up & stir
Freeze at least 3 weeks ahead of time
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Chef Tips and Tricks
VIDEO: Blue Cheese Bruschetta
Amp up your bruschetta, with a flavorful French twist!
INGREDIENTS
- 3/4 Cup of blue cheese
- 1/2 Cup of cream cheese
- Green peas (cooked)
- 4 Sun-dried tomatoes (halved)
- 2 Slices prosciutto
- Toast
METHOD
- Mix together the blue cheese and cream cheese.
- Spread onto toast.
- Top with green peas, sun-dried tomatoes, and prosciutto.
- Enjoy!
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