Grandma's Custard

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  • Easy
  • Average budget

Ingredients

  • 5 eggs
  • 3 cups milk
  • 1/2 cup (scant) sugar
  • 1/4 tsp salt
  • 1/2 tsp vanilla
  • sprinkle of nutmeg

Preparation

Step 1

Scald milk in microwave (4 1/2 minutes on high)

Step 2

Beat eggs, sugar, salt and vanilla. Stir into milk.

Step 3

Sprinkle nutmeg and cook covered (with a plate or waxed paper) 5 minutes, then for 6 minutes at 50% power (still covered).

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