Best Ever Meatloaf
By DixieTango
0 Picture
Ingredients
- 2 pounds ground beef (75/25)
- 2 eggs
- 1 packet onion soup mix
- 1/3 cup ketchup, plus more for glazing
- ¼ cup water or milk
- 1 cup breadcrumbs or crushed crackers
Details
Servings 6
Level of difficulty Easy
Preparation time 15mins
Cooking time 60mins
Cost Budget Friendly
Preparation
Step 1
Preheat oven to 400 degrees F.
Step 2
In a large bowl whisk together all ingredients except meat and breadcrumbs.
Step 3
Add in meat and breadcrumbs and mix well with hands.
Step 4
Using a loaf pan, lined with a strip of parchment paper or foil, shape mixture into a loaf.
Step 5
Invert loaf pan onto a rack on a cookie sheet or a broiler pan.
Step 6
Bake for 40 minutes.
Step 7
Glaze with enough ketchup to coat evenly. Bake for an additional 20 minutes.
Step 8
Remove from oven and allow to rest on rack for 10 minutes. Slice and serve.
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Chef Tips and Tricks
These Cheesy Cauliflower Pizza Cups are just what you need when snack o'clock rolls around!
Ingredients
Makes 6
- 1/2 cauliflower head
- 8 eggs for cauliflower mix
- Pepper
- Salt
- 4-6 cups shredded cheese
- 6 slices salami
- 6 tbsp pizza Sauce
Method
- Boil diced cauliflower in salted water until tender.
- Blend, then transfer to mixing bowl.
- Mix in 2 eggs, pepper and 2 cups of shredded cheese
- Share the cauliflower mixture out between 6 ramekins, forming little cups
- Add 1 cup of shredded cheese
- Bake for 25 min at 375°F
- Add a slice of salami, a tbsp of pizza sauce, and one raw egg to each ramekin
- Top with cheese and return to oven for 7 min at 375°F
- Serve, and enjoy!
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