Chicken Enchalada

By

Casserole

  • 4
  • Average
  • 5 mins
  • 30 mins
  • Average budget

Ingredients

  • 2 cans White Chunk Chicken
  • 1 can Milnot
  • 1 can Cream of Chicken
  • 1 cup Picante Sause
  • Doritos plain or nacho

Preparation

Step 1

Mix chunk chicken, milnot, cream of chicken, and picante sauce in a bowl. Spray pan with Pam.

Step 2

Crunch the chips in the bottom of the pan. Pour chicken mixture over the cheese.

Step 3

Bake for 30 minutes. Take pan out and sprinkle cheese over mixture. Bake until cheese has melted.

This dish is great with plain doritos or the nacho cheese kind.

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