white frosting

By

not so sweet

View complete recipe

  • 10
  • Easy
  • 15 mins
  • 4 mins
  • 15 mins
  • Budget Friendly

Ingredients

  • 1 C milk
  • 3 T flour
  • 3/4 c sugar( grandulated)
  • 3/4 c butter (not margarine)
  • 3/4 c shortening
  • 2 T vanilla

Preparation

Step 1

Ina saucepan put milk and stir in flour Heat till bubble and very, very, thick put in fridge to totally cool. Do not freeze.

Step 2

Put milk mix in a bowl for a stand mixer. add the sugar and softened butter. Cream for 2 minutes. Then add butter, shortening, and beat for 5 minutes.

Step 3

add vanilla and mix for 1 minute.

Step 4

frost a cake

View complete recipe

This cannot be dyed. It makes more than enough for a round cake or a 9X13 cake.

You'll also love

You'll also love