Prime Rib
By KareBear777
Rate this recipe
2.9/5
(8 Votes)
Ingredients
- 4 to 6 pounds of rib roast
Details
Level of difficulty Average
Cost Average budget
Preparation
Step 1
Heat oven to 375 degrees. Place roast in roasting pan and put in oven. Cook uncovered, with fat side up for 1 hour and 15 minutes. Turn oven off and do not open for 5 hours.
Step 2
Forty-five minutes before serving. add freshly ground pepper (optional). Return to 300 degree oven until serving time.
Roast may be rubbed with a mixture of gourmet pepper, salt, onion powder, garlic powder and paprika before cooking, if you prefer seasoning.
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Chef Tips and Tricks
How to trim and tie a roast
In this video, we show you the best way to trim and tie a roast, all by yourself! You don't need the butcher or supermarket to do it for you when it's so easy to do it at home.
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