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Spaghetti Sauce

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Another recipe to use. Can't have to many recipes of the same thing. Try a new one every year.

Rate this recipe 3.7/5 (23 Votes)

Ingredients

  • 1/2 bushel of tomatoes blanched peeled and chopped
  • 6-7 green peppers chopped
  • 7 to 8 onions chopped
  • 2 c sugar
  • 1 c salt
  • 8 12 oz tomato paste
  • 3/4 c vegetable oil
  • 5 T oregano
  • 4 T basil
  • 4 packages spaghetti sauce mix

Details

Level of difficulty Average
Cooking time 60mins
 Cost Average budget

Preparation

Step 1

Simmer all ingredients for 1 hour.

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quarts 40 minutes
pints 30 minutes

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Ingredients

  • 2 oz red spaghetti
  • 2 oz green spaghetti
  • 2 cups shrimp
  • Pepper
  • Salt
  • Paprika
  • 1/2 cup cream cheese

Method

  1. Boil the red and green spaghetti separately in salted water until al dente.
  2. Fry the shrimp in a pan with plenty of salt, pepper and paprika.
  3. Add 1/2 cup of cream cheese, and stir through until combined.
  4. Arrange the cooked spaghetti in an alternating pattern on a plate.
  5. Top with the creamy shrimp sauce
  6. Garnish, and serve!

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Tomato sauce Spaghetti Sauce