corn n crab chowder

Ingredients

• 1 tbsp. olive oil
• 2 tbsp. butter
• 2 all purpose potatoes peeled and diced
• 2 ribs celery chopped
• 1 medium onion chopped
• 1 small red pepper seeded and diced
• 1 bay leaf
• salt and pepper
• 1 tbsp. old bay seasoning
• 3 tbsp. flour
• 2 cups chicken stock
• 1 quart whole milk
• 2 bags frozen corn
• 8 ounces crab meat fresh or canned
• crusty bread

Details

Level of difficulty Easy
Cost Average budget