Fried Chicken Fillet
By Fatima7
Rate this recipe
2.8/5
(13 Votes)
0 Picture
Ingredients
- 1) Chicken Pieces
- 2) Black pepper
- 3) Maida
- 4) Soya Sauce
- 5) Chilli Sauce
- 6) Cornflour
- 7) Green Chillies
- 8) Salt
Details
Level of difficulty Easy
Cost Average budget
Preparation
Step 1
Marinate the chicken with the black pepper, maida, soya sauce, chilli sauce, cornflour, green chillies, and salt.
Step 2
Coat with breadcrumbs/ chip crumbs and fry it
Step 3
Serve!
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Chef Tips and Tricks
VIDEO: Chicken Quesadillas
These quick and easy chicken quesadillas are the perfect, last-minute family dinner!
INGREDIENTS:
- 2 chicken breasts
- 1/2 cup of tomato sauce
- 1/2 cup of chives, chopped
- 1 tsp. of Mexican spice mix
- 4 Tortillas
- Cheddar
- Salt, to taste
METHOD:
- Put shredded chicken breast, tomato sauce, chives, and mexican spice mix in a bowl and mix together.
- Lay out the tortillas. Place a slice of cheddar in the center, and cover with the chicken mix.
- Fold up tortillas, and heat in a frying pan until golden.
- Enjoy!
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