Simple Tasty Chicken Enchiladas

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  • 10
  • Average
  • 45 mins
  • 30 mins
  • Average budget

Ingredients

  • 4 large chicken breast boiled and chopped
  • 1 small onion diced
  • 1/2 cup black and 1/2 cup green olives
  • 3 cans of cream of chicken soup
  • 24 oz of sour cream
  • 1/2 a stick of butter
  • 2 teasps salt
  • 2 teasps pepper
  • 1 teasps garlic powder
  • 3 Tabsps chili powder or to taste
  • cheddar cheese
  • 30 corn tortillas
  • oil for frying tortillas

Preparation

Step 1

melt butter saute onions remove from heat add all of the rest of ingred stir well set a side. pre heat oven to 350 *f

Step 2

Heat small amount of oil in skillet dip tortillas in oil just to soften and drain on paper towels

Step 3

use a 13 x 9 inch baking dish putt a couple of spoons full of mix in tortilla and roll and place in dish then pour remaining mix over the top of enchiladas and cover with cheese

Step 4

bake at 350 *f for 30-45 min

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