Coconut Cookies
By tracy17
Ingredients
- 1 egg
- 1 lb unsalted butter, room temperature
- 200 g shredded coconut
- 100 g icing sugar
- 1 tsp baking powder
- 600 g flour
Details
Preparation
Step 1
1. Combine butter and sugar first until creamy.
2. Add egg, coconut, flour, and baking powder.
3. Shape into cookies.
4. Bake for 10-15 minutes or until finished.
You'll also love
previousnext
-
Cheesecake 4.3/5 (4 Votes)
-
Not so shepards pie 4.3/5 (4 Votes)
-
Bread Pudding 4.3/5 (4 Votes)
-
Cookie Truffles 4.3/5 (4 Votes)
-
Omlete Bake 4.3/5 (4 Votes)
-
egg in a hole with bacon 4.3/5 (4 Votes)
-
Flourless Quick Peanut Butter... 4.3/5 (4 Votes)
-
Coriander and coconut 4.5/5 (21 Votes)
Chef Tips and Tricks
You're watching: SOLVED: How to crack open a coconut
SOLVED: How to crack open a coconut
Coconuts make us dream of the summer, the sun and the sea. With our video we show you the easiest way to crack open a coconut, and before you know it you'll be whisked away to white sand beaches!
Review this recipe