Salsa
By jenknee54
Rate this recipe
4/5
(8 Votes)
Ingredients
- 2 or 3 large tomatoes
- El Pato tomato sauce
- 1/4-1/2 onion
- Cilantro
- 1 jalapeno
Details
Level of difficulty Average
Cost Average budget
Preparation
Step 1
Dice the tomatoes and onion. Tear up cilantro. Dice less than half of the jalapeno pepper.
Step 2
Mix all the ingredients together and serve with tortilla chips!
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Chef Tips and Tricks
VIDEO: Chicken Quesadillas
These quick and easy chicken quesadillas are the perfect, last-minute family dinner!
INGREDIENTS:
- 2 chicken breasts
- 1/2 cup of tomato sauce
- 1/2 cup of chives, chopped
- 1 tsp. of Mexican spice mix
- 4 Tortillas
- Cheddar
- Salt, to taste
METHOD:
- Put shredded chicken breast, tomato sauce, chives, and mexican spice mix in a bowl and mix together.
- Lay out the tortillas. Place a slice of cheddar in the center, and cover with the chicken mix.
- Fold up tortillas, and heat in a frying pan until golden.
- Enjoy!
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