Chocolate Sheet Cake

By

Bake sale favorite.

  • 12
  • Average
  • 20 mins
  • 40 mins
  • Average budget

Ingredients

  • 2 cups SUGAR
  • 2 cups FLOUR
  • 2 sticks OLEO
  • 1/2 cup OIL
  • 1 cup WATER
  • 8 Tbsp. COCOA
  • 2 tsp.VANILLA
  • 1 tsp BAKING SODA
  • 1/2 cup BUTTERMILK
  • 2 EGGS
  • 4-6 Tbsp. MILK
  • 1 box POWERED SUGAR
  • chopped PECANS if desired.

Preparation

Step 1

Mix 2 cups sugar and 2 cups flour in a large mixing bowl. Set aside.

Step 2

Melt Oleo,oil and water in saucepan. Mix in 4 Tbsp. cocoa and 1 tsp vanilla. Bring to a boil and mix with dry ingredients.

Step 3

Mix 1 tsp. soda into 1/2 cup buttermilk.
Pour this into the rest of the mixture with 2 eggs and 1 tsp vanilla.

Step 4

Mix well and pour into a greased 9X13 pan.

Step 5

Bake for about 40 minutes.

Step 6

ICING
Melt 1 stick olel in saucepan. Add 4Tbsp. cocoa, 5-6 Tbsp milk,1 tsp. vanilla and bring to a boil.
Remove from heat and add 1 box of powered sugar,add pecans if desired.
Mix well.
Spread on cooled cake.

This icing works great on any cake.

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