Cilantro Thai Grilled Chicken
By gordanas
Rate this recipe
5/5
(1 Votes)
Ingredients
- 2 garlic cloves, coarsely chopped
- 1/2 cup cilantro
- 2 tablespoons asian fish sauce or 1 tablespoon of GF soy sauce
- 1 tablespoon toasted sesame oil
- 4 boneless skinless chicken breasts
Details
Servings 4
Level of difficulty Average
Preparation time 20mins
Cooking time 20mins
Cost Average budget
Preparation
Step 1
Pour marinade over chicken breast and let flavors sink in for 15 minutes in the refrigerator.
Step 2
Prepare your grill or broiler. Cook until temperature registers 165F on the meat thermometer.
Step 3
Let the chicken breasts rest for 5 minutes before serving, this prevents the meat from drying up.
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