Fruit Crisp Topping
By babeboomer
This is the same topping you put on Cherry or Apple Crisp. It can be used to put onto any fruit or pie filling.
- Average
- 8 mins
- Average budget
4.4/5
(8 Votes)
Ingredients
- 1/2 c. flour
- 1/2 c. rolled quick oats
- 2/3 c. brown sugar
- 3/4 t. cinnamon
- 3/4 t. nutmeg
- 1/3 c. butter or margarine
Preparation
Step 1
Combine flour, oats, brown sugar, cinnamon and nutmeg. Cut in the butter until the mixture resembles very coarse crumbs. It is now ready to sprinkle over your prepared fruit, and bake until lightly browned to make any Fruit Crisp.
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