- 4
- Easy
- 40 mins
- Average budget
0/5
(0 Votes)
Ingredients
- 2 cloves garlic, minced
- 6 tablespoons light olive oil
- 1 teaspoon dried basil
- 1 teaspoon salt
- 1 teaspoon ground black pepper
- 1 tablespoon lemon juice
- 1 tablespoon fresh parsley, chopped
- 2 (6 ounce) fillets salmon
Preparation
Step 1
Place Salmon in a glass baking dish. Marinate with the above ingredients.
And leave it covered in the fridge for atleast 1 hour.
Step 2
Place dish in a preheated oven of 175•
Bake until flaky.
Step 3
Serve with your choice of veggies and crusty bread.
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