breakfast crepes

By bonnierobs

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Rate this recipe 3.2/5 (23 Votes)

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Sweet Crepes

Jeremie's Crepe Batter

Ingredients

2/3cup flour
3 eggs beaten
1/2 tsp salt
1cup milk

Details

Servings 4
Level of difficulty Average
Cost Average budget

Preparation

Step 1

In a bowl, mix eggs, flour, and salt and mix until smooth. Gradually whisk in milk

Step 2

In a frypan, melt some margarine and heat over medium heat

Step 3

Pour in batter until there is only enough to barely cover the bottom of the pan. Flip over when lightly browned and brown other side. Serve hot or cold

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