Mango Popsicles

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  • Average budget

Ingredients

  • 2 ripe mangoes
  • 3-4 Tbsp sugar, to taste
  • 2/3 cup water
  • 4 tsp fresh lime juice or more to taste
  • pinch salt

Preparation

Step 1

Peel the mangoes and cut into chunks, removing as much of the flesh as you can. Put the chunks into a blender, and squeeze the mango pits over the blender to extract as much juice from the clinging flesh as possible. Add the rest of the ingredients, and puree until smooth. Pour into molds and freeze

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