Dessert- Apple Pie

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  • Average
  • Average budget

Ingredients

  • 6 apples
  • 1 tbsp lemon juice
  • 3 tbsp brown sugar
  • 1 tsp cinnamon powder
  • 2 tbsp flour
  • 4 tbsp melted butter
  • 1 tbsp brown sugar
  • Pastry dough or tart shells

Preparation

Step 1

Wash, dry, peel and core the apples.
Slice the apples thin.

Step 2

Toss the sliced apples with lemon juice.

Step 3

In a medium sized bowl, mix together flour, sugar and cinnamon. Toss the apples into this mixture.

Step 4

Arrange apples in the tart shells or pastry dough.
Pour the melted butter over the apples.
Sprinkle with the remaining 1 tbsp of brown sugar.

Step 5

Bake until she'll is golden and apples are soft.
Serve warm with cold vanilla ice cream.

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