The Works Italian Pasta Salad

Ingredients

• 7 oz corkscrew macaroni or one 7 oz package tortellini
• 1 1/2 cups cubed Swiss or provolone cheese (6 oz)
• 6 oz sliced salami cut into strips
• 1 cup cauliflower florets thinly sliced
• 1 small zucchini thinly sliced (about a cup)
• 1/2 cup chopped green and/or red sweet pepper
• 1 small onion thinly sliced and separated into rings
• 1/2 cup sliced pitted olives
• 1/4 cup grated Parmesan cheese
• 1/4 cup snipped parsley
• 1/2 cup olive oil
• 1/4 cup wine vinegar
• 2 cloves minced garlic
• 2 teaspoons crushed dried basil
• 1 teaspoon crushed dried oregano
• 1/2 teaspoon black pepper
• 2 medium tomatoes cut into wedges