Creamy Zucchini and Cumin Puree
A perfect recipe for your baby gourmet!
It's green and it's creamy
A warm or cold delight
It's delicious and healthy
It's color so beautiful, so bright!
- 8
- Easy
- 10 mins
- 15 mins
- Budget Friendly
4.2/5
(22 Votes)
Ingredients
- 3 zucchinis
- 1 cup of natural yogurt
- ½ teaspoon of cumin
- 2 pinches of cinnamon
- Salt and pepper to taste
Preparation
Step 1
Wash the zucchinis and cut into thick round pieces.
Place into a covered microwave-proof dish with a bit of water.
Turn up the intensity on your microwave and cook for 6 - 7 minutes or until they become tender.
Step 2
Drain well.
Add the zucchinis into a food processor with a chopping blade.
Mix until the consistency is smooth.
Add in the yogurt.
Step 3
Add in the cinnamon, cumin and salt and pepper to taste.
Reheat when desired.
Step 4
Feed it to your cute little munchkin!!
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