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The best scottish shortbread recipes - 9 recipes

If you like this, you'll definitely like: shortbread easy

Chef Tips and Tricks

VIDEO: Rainbow Shrimp Pasta

This multi-colored Rainbow Shrimp Pasta is utterly delicious, and sure to impress when you serve it up!

Ingredients

  • 2 oz red spaghetti
  • 2 oz green spaghetti
  • 2 cups shrimp
  • Pepper
  • Salt
  • Paprika
  • 1/2 cup cream cheese

Method

  1. Boil the red and green spaghetti separately in salted water until al dente.
  2. Fry the shrimp in a pan with plenty of salt, pepper and paprika.
  3. Add 1/2 cup of cream cheese, and stir through until combined.
  4. Arrange the cooked spaghetti in an alternating pattern on a plate.
  5. Top with the creamy shrimp sauce
  6. Garnish, and serve!

Top rated Scottish shortbread recipes

By

Preheat oven to 350 degrees F

  • 1/2 cup icing sugar
  • 1 cup softened butter
  • 1 1/2 cups flour
  • 1 tsp vanilla
  • maraschino cherries for garnish (optional)
4.1/5 (31 Votes)

By

Forget the baubles and bows; tinsel and sparkling lights. This Christmas is EDIBLE!

293 shares

By

mix all ingredients together until soft, place in fridge until hardened

  • 2 1/2 cups flour
  • 1 cup rice flour
  • 1 cup fine sugar
  • 1/4 vanilla
  • 1lb butter
4.3/5 (18 Votes)

By

Citrus fruits lend a fresh flavor pop to any dessert, and these tasty lemon bars will show you what we mean.

157 shares

By

A lovely cookie perfect for big gatherings or a quiet cup of tea!

  • 1 cup butter
  • 1/2 cup sugar
  • 2 tsp almond extract
  • 2-1/2 cups flour
  • 1/2 cup sugar for decoration
4.3/5 (6 Votes)

By

Cream 1 cup of butter. Add dry ingredients a little at a time

  • 2 cups of flour, 1/2 cup of corn starch, 1/2 cup of icing sugar, 1/2 tsp. salt, and 1 cup of butter.
4/5 (5 Votes)

By

Get the step-by-step recipe HERE --->

554 shares

By

Mix ingredients together. Form in 9x9 pan

  • 1/2 pound butter, softened
  • 1/2 cup fruit sugar
  • 2 1/2- 3 cups flour
  • 1 tbsp cornstarch
4/5 (5 Votes)

By

Classic Shortbread Cookies

  • 2 cups butter
  • 1 cup icing sugar
  • 4 cups flour
3.6/5 (37 Votes)

By

These cookies literally melt in your mouth and are the best shortbread cookies I've ever had

  • 1 Cup icing sugar
  • 1 lb butter
  • 1/2 cup corn starch
  • 3 cups white flour
  • 1 tsp vanilla
  • Maraschino cherries (cut into quarters)
3.5/5 (16 Votes)

By

Cream butter & combine dry ingredients

  • 4 cups Flour
  • 1 cup Icing Sugar
  • 4 tbsp Corn Starch
  • 1 pound Butter
  • Pinch of Baking Soda
3/5 (11 Votes)

By

blend butter, icing sugar, together and add corn starch then 1 cup of flour at a time

  • 2 pounds of butter
  • 2 cups icing sugar
  • 1 cup corn starch
  • 6 cups of flour
2.8/5 (20 Votes)

Any burning questions? Our chefs answer!

Mom's shortbread Grandma's Shortbread Cookies