Recipes with flour - 9 recipes
If you like this, you'll definitely like: yeast, whole wheat, cooking with butter, cocoa powder, dough, corn, bread crumb
Chef Tips and Tricks
These salted caramel thumbprint cookies are easy to make and super delicious!
INGREDIENTS:
- 1/4 cup / 50g of softened butter
- 1 egg (divide the yolk and white)
- 1/4 cup / 50g of sugar
- Pinch of sea salt
- 1 cup / 150g of flour
- 1 cup / 100g of chopped nuts
- Salted caramel
- Melted dark chocolate
METHOD:
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In a bowl, mix together the butter, egg yolk, sugar, and salt.
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Add the flour and mix. Roll into a ball.
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Chill for 30 minutes.
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Remove from refrigerator. Divide the dough and roll into 1-inch balls.
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Dip each ball in egg yolk, and then roll in chopped nuts.
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Place on baking sheet (lined with parchment paper), and press your thumb into the center.
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Bake at 340°F/170°C for 12 minutes, or until golden.
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Remove from oven and let cool.
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Pour the salted caramel into the center groove,and drizzle with dark chocolate.
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Enjoy!
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Beat egg. Beat in remaining ingredients until smooth
- 5 eggs
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- 1/2 cup plus 2 T milk powder
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Put ingredients in a small saucepan and heat on medium high for 20-30 min
- 1 cup Cold Water
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- ragi flour - 1 and 1/2 cups
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- salt - as per taste
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Shortbread
By Kjarvis
Mix ingredients together. Form in 9x9 pan
- 1/2 pound butter, softened
- 1/2 cup fruit sugar
- 2 1/2- 3 cups flour
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Crepes
By Tastytootsie
In a bowl whisk together eggs, oil and milk until well blended
- 3 Eggs
- 1/4 Cup Oil
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- 1 Tbsp Sugar
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By RedPat
Mix flour and salt, and cut in shortening
- 2 cups flour
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By Kjarvis
Cut first 3 ingredients with a pastry cutter
- 5 cups flour
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DoughBoys
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Grams recipe
- 2 cups flour
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60 Minute Rolls
By Grandsunset
Combine milk, water and butter in saucepan over low heat until 120-130 degrees
- 1 C milk
- 1/2 C water
- 1/4 C butter
- 4-5 C whole wheat flour
- 3 T sugar
- 1 t salt
- 1 T vital wheat gluten
- 1 1/2 t dough enhancer (see Bread Lady Bread!)
- 2 T SAF instant yeast
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