Snow ice cream recipes - 3 recipes
Chef Tips and Tricks
These salted caramel thumbprint cookies are easy to make and super delicious!
INGREDIENTS:
- 1/4 cup / 50g of softened butter
- 1 egg (divide the yolk and white)
- 1/4 cup / 50g of sugar
- Pinch of sea salt
- 1 cup / 150g of flour
- 1 cup / 100g of chopped nuts
- Salted caramel
- Melted dark chocolate
METHOD:
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In a bowl, mix together the butter, egg yolk, sugar, and salt.
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Add the flour and mix. Roll into a ball.
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Chill for 30 minutes.
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Remove from refrigerator. Divide the dough and roll into 1-inch balls.
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Dip each ball in egg yolk, and then roll in chopped nuts.
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Place on baking sheet (lined with parchment paper), and press your thumb into the center.
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Bake at 340°F/170°C for 12 minutes, or until golden.
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Remove from oven and let cool.
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Pour the salted caramel into the center groove,and drizzle with dark chocolate.
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Enjoy!
Top rated Snow ice cream recipes
Snow Cream
By babydollsweety
In a large bowl combine half and half, vanilla extract and sugar
- 1 cup half and half or milk
- 1/3 to 1/2 cup granulated sugar (adjust to your taste)
- 1/2 teaspoon vanilla extract
- 4 to 6 cups clean, freshly fallen snow
Snow Ice Cream
By shirleyjohnson
Yes, even when it is cold outside, your children will still want ice cream
- 1 12-oz. can of evaporated milk
- 2 eggs (beaten)
- 1 1/2 teaspoon vanilla
- 3/4 cup white sugar
- up to a gallon of snow
Snow cream
By Innacent83
Instead of ice cream, how about some snow cream !
- Snow (2 cups)
- Sugar (1 cup)
- Vanilla(2 tablespoons)
- Whole milk or cream(1 cup)
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