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Soft - 2 recipes

Chef Tips and Tricks

How to make a Bourbon Sour

Learn how to make a Bourbon Sour like a pro!

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1.With an electric mixer, stir together the flour, brown sugar, soda, cinnamon, ginger, cloves and salt at low spee...

  • 3 cups (15 ounces) flour
  • ¾ cup packed (5 ¼ ounces) dark brown sugar
  • ¾ teaspoon baking soda
  • 1 tablespoon ground cinnamon
  • 1 tablespoon ground ginger
  • ½ teaspoon ground cloves
  • ½ teaspoon salt
  • 12 tablespoons butter softened to room temperature (but not warm!), cut into 12 pieces
  • ¾ cup light or dark molasses
  • 2 tablespoons milk
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Preheat oven to 350F

  • 2 1/4 cups all-purpose flour
  • 2 teaspoons ground ginger
  • 1 teaspoon baking soda
  • 3/4 teaspoon ground cinnamon
  • 1/2 teaspoon ground cloves
  • 1/4 teaspoon salt
  • 3/4 cup butter, softened
  • 1 cup white sugar
  • 1 egg
  • 1 tablespoon water
  • 1/4 cup molasses
  • 4 tablespoons white sugar
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