How to make soft pretzel bites - 2 recipes
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Do you put the pasta in without waiting for the water to boil? Add oil? Forget the salt?
Top rated Soft pretzel bites recipes
Olive Parmesan Pretzel Bites

By dizzybusyandhungry, Dizzy Busy and Hungry
Easy, no-yeast recipe for creating soft pretzel bites, with yummy green olives and Parmesan cheese baked right in!
- 2 cups flour
- 4 tablespoons unsalted butter, cut into pieces and softened
- 2 tablespoons sugar
- 2 teaspoons baking powder
- teaspoon salt
- 1/3 cup Parmesan cheese
- ½ cup chopped green olives (no pimentos)
- cup milk
- 1 egg, beaten
- coarse salt (for sprinkling)
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By DE: Luisa
Go for these 10 low-calorie treats the next time you feel a snack attack coming on!
7 728 shares
Soft Pretzel Bites

By SquirrelGirl
Yummy! Who loves salty, chewy, soft and delicious pretzels?! I sure do! With that being said, check out this super ...
- 1 1/2 cups warm water
- 2 tablespoons light brown sugar
- 1 package active dry yeast (2 1/4 teaspoons)
- 3 ounces unsalted butter, melted
- 2-1/2 teaspoons kosher salt
- 4-1/2 to 5 cups all-purpose flour
- Vegetable oil
- 3 quarts water
- 3/4 cup baking soda
- 1 whole egg, beaten with 1 tablespoon cold water
- Coarse sea salt (kosher salt will work, too)
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