Menu Enter a recipe name, ingredient, keyword...

Our vegetarian desserts recipes - 27 recipes

Chef Tips and Tricks

How to expertly use a knife

If you're looking to learn how to use a knife like a real chef, then look no further! In this video we show you proper knife skills so that you can chop anything like a total pro!

Top rated Vegetarian desserts recipes

By

DIRECTIONS 1)Heat oven to 350°F

  • 2 boxes Betty Crocker® SuperMoist® vanilla cake mix
  • 2 cups water
  • 1 cup vegetable oil
  • 6 eggs
  • 2 packages (2.7 oz each) Betty Crocker® classic gel food colors
  • Buttercream Frosting
  • 1 cup shortening
  • 1 cup butter, softened
  • 1 bag (2 lb) powdered sugar
  • 2 teaspoons vanilla
  • 3 to 4 tablespoons milk
5/5 (1 Votes)

By

Preheat oven to 400 degrees

  • 2 1/2 cup Oats (old fashioned kind, not quick cooking)
  • 1 cup Plain low fat greek yogurt
  • 2 Eggs
  • 1/2 cup Baking stevia OR 1 cup sweetener of choice that measures like sugar
  • 1 1/2 tsp Baking powder
  • 1/2 tsp Baking soda
  • 1 1/2 cup Strawberries, diced, and patted dry + (optional 1/2 cup strawberries, diced to place on top of muffins)
  • 1 tsp Lemon Juice
5/5 (1 Votes)

By

Frosting with cream cheese in it

  • 1-room temp cream cheese
  • 1 tsp. vanilla
  • 1 tsp. milk
  • 2-3 cups. powdered sugar
4.9/5 (46 Votes)

By

Cream Cheese Frosting. Discover our recipe

  • 1/2 cup cream cheese softened
  • 1/2 cup butter softened
  • 4 cups sifted powdered sugar
  • 3 T milk
  • 2 tsp clear vanilla extract
4.8/5 (53 Votes)

By

Cookies and Cream Muddy Buddies

  • 5 ounces white chocolate chips
  • 5 ounces milk chocolate chips
  • 5 cups Chex Cereal
  • 1 tsp shortening
  • Oreo cookies (8 for crushing and some for putting pieces throughout)
  • 1 cup powdered sugar
4.7/5 (78 Votes)

This white chocolate & coconut cake is a must for all coconut lovers, white chocolate lovers, and above all Raffael...

  • For a cake pan 24 cm:
  • 4 eggs
  • 125g caster sugar
  • 120 g of flour
  • A pinch of salt
  • A bit of butter to grease the pan
  • Cream filling:
  • 250 g mascarpone
  • 250 g ricotta (you can substitute with cream cheese)
  • 1/2 organic lemon
  • 60 g of coconut flour or flakes
  • 70 g of sugar
  • 70 g chopped almonds
  • 90 g of vanilla wafers
  • 200g white chocolate
  • 250 ml fresh cream
  • Syrup:
  • 60 g of sugar
  • 200 ml of water
  • Vanilla extract
  • Decoration:
  • Chopped almonds, 10 Raffaello Chocolates, Coconut flakes or dessicated coconut
4.5/5 (249 Votes)

By

I made a video for this recipe and it can be viewed by clicking on the link below: http://www

  • To make this treat you will need the following ingredients
  • 1. Package of yellow cake mix (w/ pudding)
  • 2. 1 cup of sour cream
  • 3. 1/2 cup of veg oil
  • 4. 1/2 cup water
  • 5. 4 eggs
  • 6. 1 tbsp. pure vanilla extract
  • MIX IT ALL IN
  • ONCE OUT OF THE MIXER..
  • YOU MUST FOLD IN WITH SPATULA YOUR..
  • 7. 1 cup of CHOCOALATE CHIPS ( or as much as your heart desires!)
  • You can view the link here on Youtube here
4.6/5 (89 Votes)

By

Yummy chocolate cupcakes made with cocoa and basic ingredients to bake a cake

  • All purpose / maida flour - 1 and 1/3 cups
  • sugar - 1 cup
  • unsalted butter - 1/2 cup / 8 tbsp (at room temperature)
  • Eggs- 2
  • cocoa powder- 1/2 cup (I used Hersheys's Natural)
  • hot/ boiling water - 1 cup
  • baking powder - 2 tea spoons
  • vanilla extract- 2 tea spoons
  • salt - 1/4 tea spoon
4.5/5 (41 Votes)

By

"Lite soft taste with a pie crust crunch"

  • 3 Bananas
  • 1 cup of Vanilla Ice cream
  • 1 tub of cool wipe
  • 1 pie crust cooked
  • 1 pack of banana cream pie Jello
4.5/5 (61 Votes)

By

Pumpkin coffee cake with a layer of sweet cream cheese and a maple crumble

  • 1/2 C butter, room temperature
  • 2 C sugar
  • 1 (15oz) can pumpkin
  • 2 eggs
  • 1 TB vanilla
  • 2 C flour
  • 2 ts baking powder
  • 1 ts salt
  • 1 1/2 ts cinnamon
  • 1 ts pumpkin pie spice
  • 1 C buttermilk
  • 1 (8oz) cream cheese, softened
  • 1/3 C sugar
  • 1 egg
  • 1 TB vanilla
  • 8 maple leaf cookies
  • 1/2 C brown sugar
  • 1/2 C flour
  • 1/2 C butter, softened
  • 1 ts pure maple sugar
  • 1/2 C powdered sugar
  • 1 TB pure maple syrup
  • 1/2 ts pumpkin pie spice
  • 1 TB milk
4.5/5 (4 Votes)

More Vegetarian desserts recipes

Any burning questions? Our chefs answer!

PINEAPPLE CREAM PUFFS Rainbow Layer cake