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Recipes with water chestnuts - 5 recipes

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The best way to chop a garlic clove

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Top rated Water chestnuts recipes

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In a large bowl mix ingredients together and refrigerate

  • 2 packages long grain and wild rice mix cooked with 1 cup sliced fresh mushrooms added while cooking the rice
  • 1 cup golden raisins
  • 1 can sliced water chestnuts
  • ½ cup celery chopped
  • 1 green onions chopped
  • ½ cup chopped pecans
  • 1 cup mayo
4.7/5 (3 Votes)

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Marinade: Combine marinade ingredients, mix well

  • 1 lb Chicken Breast (skinless, boneless halves - cut into chunks)
  • Marinade:
  • 1 Tbsp Rice Wine
  • 1 Tbsp Soy Sauce
  • 1 tsp Sesame Oil
  • 1 clove Garlic (minced)
  • Sauce:
  • 5 Tbsp Rice Wine
  • 5 Tbsp Soy Sauce
  • 1 Tbsp Sesame Oil
  • 1 Tbsp Cornstarch (dissolved in 2 Tbsp water)
  • 2 tsp Hot Chile Paste
  • 5 tsp White Vinegar (distilled)
  • 10 tsp Brown Sugar
  • 4 Green Onions (chopped)
  • 1 clove Garlic (chopped)
  • 1 Green Pepper (chopped)
  • 1 Red Pepper (chopped)
  • To taste Chili Pepper
  • 1 (8 oz) can Water Chestnuts
  • 4 oz Peanuts (chopped)
4.1/5 (14 Votes)

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Wrap bacon around water chestnuts and secure with a toothpick

  • 1 can water chestnuts
  • 1/2 pound bacon
  • 1 cup brown sugar
  • 1/2 cup ketchup
  • 1/4 cup soy sauce
2.7/5 (12 Votes)

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Served hot or cold, this little appetizers are sure to be a huge hit!

  • 2 cans of whole water chestnuts 10 ounces each
  • 1 pound of bacon
  • 1/2 cup of brown sugar
  • 1/3 cup of ketchup
  • 1/3 cup of Kraft brand Catalina dressing
  • 1/3 cup of chili sauce
2.5/5 (3 Votes)

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Cut each strip of bacon in half

  • 1 package of lean bacon
  • 2 cans whole water chestnuts
  • 1 bottle of teriyaki sauce
0/5 (0 Votes)

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